Comments on: Tamari and Sesame Mushroom Pasta For One (and a letter to Smurf Kitchen)

By: Hannah

Hannah — Tue, 20 Jul 2010 03:59:09 +0000

Conor: Magic mushrooms, then? Maybe that’s what I got up to in chem lab… And eep, how bizarre, I was thinking about Matilda the other night for the first time in years! I was watching Masterchef and George eating the singapore crab dish, and I thought he looked just like the kid who has to eat the entire chocolate cake for the Trunchbull…

By: Conor @ HoldtheBeef

Conor @ HoldtheBeef — Tue, 20 Jul 2010 01:34:46 +0000

This is miracle pasta. Psychic miracle pasta. It could foresee the impending water crisis! If only it could sort out Mr StinkyPants. Could you maybe develop powers like Matilda and scare him from his apartment? Surely energised by your magic pasta this is possible?

By: Hannah

Hannah — Mon, 19 Jul 2010 03:25:16 +0000

Johanna: I’m sure you’ll be fine! Unless, of course, the hose is manned by a doofus.

Louise: Yes and no – it’s from Istanbul, but it was a gift from a friend of mine. I didn’t make it to Istanbul in my travels! I recommend you befriend a PhD student likely to go on conference-related travelling, as I did!

By: Louise

Louise — Sun, 18 Jul 2010 13:55:59 +0000

I just adore that Istanbul plate. I take it you bought it in Istanbul? There’s not some Australian company called Istanbul where I can buy fabulous plates?

By: Johanna

Johanna — Sun, 18 Jul 2010 12:03:08 +0000

oh dear this post worries me as we have water works (and a long long hose the length of the street snaking along our footpath right now – Our water could go off any time

this pasta reminds me that I haven’t been eating enough mushrooms lately – this looks an excellent way to eat more

By: Hannah

Hannah — Sun, 18 Jul 2010 03:35:55 +0000

L-Izzle: I’ve absolutely never seen that, but the pasta aisle is probably the one place in the supermarket I haven’t spent hours poring over. Y’know, mum’s allergies and all. I now must find it.

Agnes: “Dear Diary: You’d be surprised how many people have typed Smurk Kitchen in responses without noticing the mistake. Icouldn’t understand it, until I did it myself. I think it’s because Smurf Kitchen wants to be abbreviated to SmuK, which we all learnt is the Danish word for beautiful.
Love, Hannah.
P.S. My BFF just sent me an email, and I’m excited to read it.”

By: Agnes

Agnes — Sat, 17 Jul 2010 10:48:05 +0000

Ooooh a letter to Smurf Kitchen! That’s almost like a letter to Dear Diary!

“Dear Diary:

Today I wrote a letter to Smurf Kitchen because it didn’t warn me about the lack of water until I tried to shower/flush/drink/wash. Mean Smurf Kitchen.

Love Hannah”

(And I must tell you that I initially typed Smurk Kitchen….. Smurk Kitchen could be a keeper!)

By: L-Izzle

L-Izzle — Sat, 17 Jul 2010 02:44:15 +0000

oh and it’s in all supermarkets.. you definitely would’ve seen it before. i’m an absolute nut for it…it’s more like crackaroni

By: L-Izzle

L-Izzle — Sat, 17 Jul 2010 02:27:55 +0000

http://www.sanremo.com.au/products/product-range?cat=18
scroll riiiiiiiiiiight to the bottom!!

By: Hannah

Hannah — Sat, 17 Jul 2010 02:16:00 +0000

L-Izzle: You still are a health food freak. It’s just you’re also a non-health freak. Kinda like me P.S. What is this soyaroni you speak of? Where might I find it?

Theresa: Yep, that’s how I should have spun it. Not “our water got cut off”, but “we decided to not use any water and save the planet”. And this is probably too late, but I’m average height, small, and I trust your judgment

Whisperinggums: I’d give it a go with the quinoa pasta we found a while ago – that one was very good and non-mushy for a gluten-free pasta!

Camille: *sigh of relief* (Or a whiny boyfriend named Todd.)